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Broccoli Chicken Divan Casserole with Cheddar Cheese

Broccoli Chicken Divan Casserole with Cheddar Cheese

Broccoli Chicken Divan Casserole with Cheddar Cheese is a comforting, flavorful dish combining tender chicken, fresh broccoli, and a creamy cheddar cheese sauce baked to golden perfection. With simple, wholesome ingredients and minimal prep time, this casserole is perfect for quick weeknight dinners or cozy family meals.

Ingredients

Scale

Protein

  • 2 cups cooked chicken breast, shredded or diced

Vegetables

  • 3 cups fresh broccoli florets
  • 1 small onion, finely chopped
  • 2 cloves garlic, minced

Sauce

  • 2 tablespoons butter or 1/4 cup mayonnaise
  • 2 tablespoons all-purpose flour
  • 1 cup chicken broth
  • 1/2 cup sour cream or Greek yogurt
  • 1 1/2 cups shredded cheddar cheese (sharp or mild)

Toppings

  • 1/2 cup bread crumbs or panko (optional)

Seasonings

  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/2 teaspoon paprika
  • Pinch of nutmeg

Instructions

  1. Prepare the Broccoli and Chicken: Steam fresh broccoli florets until just tender but still crisp to maintain their texture. Shred or dice cooked chicken breasts, using pre-cooked or leftover chicken to save time.
  2. Make the Cheesy Sauce: In a saucepan over medium heat, melt butter or stir in mayonnaise. Add finely chopped onion and garlic, sautéing until fragrant. Whisk in flour to form a roux, then slowly add chicken broth while stirring to avoid lumps. Once the sauce thickens, reduce heat and stir in sour cream or Greek yogurt and shredded cheddar cheese until smooth and creamy.
  3. Combine and Season: In a large mixing bowl, gently fold the cooked broccoli and chicken into the cheese sauce. Season with salt, pepper, paprika, and a pinch of nutmeg. Taste and adjust seasonings as needed.
  4. Assemble and Bake: Transfer the mixture to a greased baking dish. Sprinkle bread crumbs or panko over the top if desired for a crunchy topping. Bake in a preheated oven at 350°F (175°C) for 25-30 minutes, or until bubbly and golden brown on top.
  5. Cool and Serve: Let the casserole cool for a few minutes after baking to set. Serve warm and enjoy the creamy blend of cheddar and wholesome ingredients.

Notes

  • Avoid overcooking broccoli to keep its bright color and crunch.
  • Gradually add chicken broth to the roux while whisking to prevent lumps in the cheese sauce.
  • Shred your own cooked chicken breast for better texture than pre-shredded options.
  • Use good quality cheddar cheese for the richest, creamiest flavor.
  • Toast panko breadcrumbs lightly in butter before sprinkling for extra golden crunch if using as topping.

Nutrition

Keywords: Broccoli Chicken Divan, Cheddar Casserole, Chicken Broccoli Cheese Bake, Comfort Food, Easy Casserole