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Cheesy Pizza Dip with Pepperoni

Cheesy Pizza Dip with Pepperoni
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Cheesy Pizza Dip with Pepperoni is a creamy, savory, and crowd-pleasing appetizer that combines ooey-gooey cheese, zesty tomato marinara, and spicy pepperoni into a shareable dip perfect for parties or gatherings. Easy to make with simple ingredients, this versatile dip pairs wonderfully with chips, breadsticks, veggies, and more, and can be customized to suit various tastes or dietary needs.

Ingredients

Scale

Cheese and Dairy

  • 8 oz cream cheese, softened
  • 1 cup shredded mozzarella cheese
  • 1/4 cup grated Parmesan cheese

Base and Sauce

  • 1/2 cup marinara sauce (use gluten-free if needed)

Meat

  • 1 cup pepperoni slices, chopped or sliced

Seasonings and Spices

  • 1 teaspoon Italian seasoning
  • 1/2 teaspoon garlic powder
  • 1/4 teaspoon crushed red pepper flakes (optional)

Instructions

  1. Preheat and Prepare Your Baking Dish: Preheat your oven to 375°F (190°C). Lightly grease a small to medium-sized baking dish to prevent sticking and ensure easy cleanup.
  2. Mix the Base Ingredients: In a large bowl, combine the softened cream cheese, shredded mozzarella, grated Parmesan, and marinara sauce. Blend everything together until the mixture is smooth and creamy, ensuring the flavors are evenly distributed.
  3. Add Spices and Pepperoni: Stir in Italian seasoning, garlic powder, and crushed red pepper flakes if using. Fold in the chopped or sliced pepperoni pieces, spreading them evenly throughout the dip for savory bursts in every bite.
  4. Bake to Perfection: Transfer the dip mixture into the prepared baking dish, smoothing the top with a spatula. Bake for 20-25 minutes until the cheese is melted, bubbly, and the edges turn lightly golden.
  5. Serve While Warm: Let the dip cool for a few minutes after baking so it firms up slightly but remains gooey. This makes it perfect for scooping and sharing at your gathering.

Notes

  • Let cream cheese sit at room temperature for easier mixing and a smoother texture.
  • Chop pepperoni small enough to distribute flavor without losing the meaty bites.
  • For extra flavor and presentation, reserve some pepperoni slices to place on top before baking.
  • Avoid overbaking to keep the cheese melty and prevent drying out.
  • Keep the dip warm during a party using a slow cooker or warming tray for best serving experience.

Nutrition

Keywords: cheesy pizza dip, pepperoni dip, party dip, appetizer, baked dip, gluten free snack

Find it online: https://eazyum.com/cheesy-pizza-dip-with-pepperoni/