Quick & Easy Coconut Dome
The Quick & Easy Coconut Dome is a luscious, tropical-inspired dessert that combines creamy coconut milk, shredded coconut, and a delicate gelatin base into a perfectly shaped dome. This refreshing and elegant treat is simple to prepare, freezer friendly, and adaptable to various dietary preferences, making it ideal for any occasion from casual family dinners to special celebrations.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 4 hours 25 minutes
- Yield: 6 servings 1x
- Category: Dessert
- Method: No-Bake, Chilling
- Cuisine: Tropical
- Diet: Gluten Free, Vegetarian
Ingredients
Scale
Main Ingredients
- 1 cup unsweetened shredded coconut
- 2 cups coconut milk
- 1/2 cup sugar or preferred sweetener
- 2 tsp gelatin powder or agar-agar (for vegan option)
- 1 tsp vanilla extract
- 2 tbsp coconut oil or butter
Instructions
- Prepare the Gelatin Mixture: Dissolve the gelatin or agar-agar in warm water, stirring continuously until completely smooth and lump-free to ensure the dome sets perfectly.
- Combine Coconut Ingredients: In a saucepan over low heat, mix coconut milk, shredded coconut, sugar, and coconut oil. Stir gently until the sugar dissolves and the mixture is warmed through, infusing it with rich coconut flavor.
- Add Flavor Enhancers: Remove the saucepan from heat and stir in the vanilla extract to enhance the aroma and depth of the dessert.
- Blend in the Gelatin: Slowly pour the dissolved gelatin mixture into the warm coconut blend, stirring thoroughly to incorporate it evenly for a smooth, stable dome.
- Pour and Shape: Pour the mixture into dome-shaped silicone molds or lightly greased small bowls. Smooth the surface with a spatula for a clean finish.
- Chill Until Set: Refrigerate the molds for at least 3-4 hours or until firm. Once set, carefully unmold each dome for presentation.
Notes
- Use fresh shredded coconut for better flavor and texture.
- Warm the coconut milk and gelatin slightly but avoid boiling for a smooth blend.
- Lightly grease molds with coconut oil or non-stick spray for easy removal.
- Allow sufficient chilling time to achieve firm domes that are easy to unmold.
- Adjust sugar according to personal sweetness preference to balance creaminess and taste.
Nutrition
- Serving Size: 1 dome (approx. 100g)
- Calories: 220
- Sugar: 12g
- Sodium: 20mg
- Fat: 18g
- Saturated Fat: 16g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 0mg
Keywords: coconut dessert, tropical dessert, no bake dessert, coconut dome, vegan dessert option, gluten free dessert
Find it online: https://eazyum.com/quick-easy-coconut-dome/